Nothing goes better with scrambled eggs than cheese. Whisk up some eggs adding shredded cheese and chopped ham to the mixture. Cook up these soft, cheesy curds on the stovetop and enjoy with toast for...
Breakfast on the go has never been better than these Breakfast Pockets from Delish.com.
On busy days, start the morning right with a complete and hearty breakfast.
Longaniza is very similar to chorizo. Longaniza is made with minced meat, whereas chorizo is made with ground meat. It is a favorite dish at Mexican breakfast tables, and now you can make your own longaniza...
Author: Yoly
Try this Tex-Mex twist on scrambled eggs for brunch or even as a quick dinner. This recipe is much like an open-faced tortilla wrap. Sweet peppers mixed within big soft scrambled egg curds are layered...
The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat.
Author: Melanie Booth
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when we get together! Serve with bacon, toast and fruit....
Author: heaty
An extremely simple dish that requires no skill or added spices or ingredients! We eat this for breakfast and even sometimes for supper.
Author: MARNIKINS
These awesome scrambled eggs have bacon, cheese and onion in. Wow! My whole dish tastes like bacon plus goodness! Also, for the record, when I cook these, I normally eye out the ingredients. I just tried...
Author: Scramble Egg Frank
This scrambled egg recipe is an easy brunch or breakfast that uses just one pan allowing for a quick clean up. Cook scrambled eggs with patience to get those delicious large creamy curds.
It's difficult to find a good breakfast diner along East Coast Alaska, so the locals share an easy little chocolate egg recipe to spice up your morning! Add shredded cheese if desired, and serve with toast...
Author: Moe
My grandmother used to make Jumbutt when we were young (I am sure I spelled it wrong). It is so easy, the amounts are very flexible and you can make a lot of substitutions based on taste -- pretty much...
Author: Julie
The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat.
Author: Melanie Booth
This is a great way to start the morning; quick and healthy alternative to an actual omelet when you don't have the time to make one. Colby Jack cheese or Cheddar cheese can be substituted for the Monterey...
Author: Lindsey Watson
This is delicious brunch fare for anyone looking for something a little different! You can use it for breakfast too; however, I recommend it for brunch since it's fairly substantial.
Author: Andi Martin
This protein power-packed breakfast is fairly easy to prepare and great for anyone on a healthy-eating, high-protein low-carb diet. You can sub just about any veg, like spinach, onion, tomato, etc.
Author: Mike Lashbrook
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when we get together! Serve with bacon, toast and fruit....
Author: heaty
This is delicious brunch fare for anyone looking for something a little different! You can use it for breakfast too; however, I recommend it for brunch since it's fairly substantial.
Author: Andi Martin
I tried this delicious concoction one night as I was rushing to throw some dinner together and needed to use what was left in the fridge. The key to this recipe is to make sure your eggs are very buttery,...
Author: thekellysong
I tried this delicious concoction one night as I was rushing to throw some dinner together and needed to use what was left in the fridge. The key to this recipe is to make sure your eggs are very buttery,...
Author: thekellysong
My grandmother used to make Jumbutt when we were young (I am sure I spelled it wrong). It is so easy, the amounts are very flexible and you can make a lot of substitutions based on taste -- pretty much...
Author: Julie
A touch of tarragon brings these veggie-loaded scrambled eggs to life.
Author: Charlotte Smith
This is delicious brunch fare for anyone looking for something a little different! You can use it for breakfast too; however, I recommend it for brunch since it's fairly substantial.
Author: Andi Martin
Sour cream makes these eggs rich and creamy and the basil adds a little kick of flavor. Sometimes I use pepperjack cheese and a little garlic and onion (powdered or fresh) for extra flavor.
Author: Elisa Stamm
An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!
Author: Allrecipes Member
Scrambled eggs with a light delicate texture and wonderful flavor. A good dish for a Sunday brunch.
Author: AZKID
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when we get together! Serve with bacon, toast and fruit....
Author: heaty
This garden scramble of eggs in a bed of vegetables is well seasoned and doused with flavorful cheese, Italian-style. It goes well with a warm, toasted slice of ciabatta, focaccia, or whole grain bread....
Author: brian10280
This is delicious brunch fare for anyone looking for something a little different! You can use it for breakfast too; however, I recommend it for brunch since it's fairly substantial.
Author: Andi Martin
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when we get together! Serve with bacon, toast and fruit....
Author: heaty
Breakfast Pinwheels from Delish.com will have your spinning into a great morning.
These delicious and savory scrambled eggs are easy to make.
Author: STEVEANDANGELA
Puffball mushrooms are an edible species of fungi (calvatia gigante). The fluffy texture and earthy flavor is great in eggs, soups, and quiche. Be careful if you try to harvest wild puffball mushrooms;...
Author: TheUrbanAbo
This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe.
Author: Allrecipes Member
This is delicious brunch fare for anyone looking for something a little different! You can use it for breakfast too; however, I recommend it for brunch since it's fairly substantial.
Author: Andi Martin
An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!
Author: Allrecipes Member
An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!
Author: Allrecipes Member
This is a great way to use up some Easter ham on the morning after. It's an easy-to-make omelet without all the fuss. Kids and adults both love it.
Author: KEN WILLIAMS
Sour cream makes these eggs rich and creamy and the basil adds a little kick of flavor. Sometimes I use pepperjack cheese and a little garlic and onion (powdered or fresh) for extra flavor.
Author: Elisa Stamm
This is a great way to start the morning; quick and healthy alternative to an actual omelet when you don't have the time to make one. Colby Jack cheese or Cheddar cheese can be substituted for the Monterey...
Author: Lindsey Watson
Scrambled eggs with a light delicate texture and wonderful flavor. A good dish for a Sunday brunch.
Author: AZKID
These delicious and savory scrambled eggs are easy to make.
Author: STEVEANDANGELA
I recently was given some stalks of green garlic. I had no idea what to do with them, so I started looking for recipes and found this delicious egg recipe. There are endless variations but the key ingredients...
Author: Soupster
This is a great way to start the morning; quick and healthy alternative to an actual omelet when you don't have the time to make one. Colby Jack cheese or Cheddar cheese can be substituted for the Monterey...
Author: Lindsey Watson
I tried this delicious concoction one night as I was rushing to throw some dinner together and needed to use what was left in the fridge. The key to this recipe is to make sure your eggs are very buttery,...
Author: thekellysong
This recipe makes an amazing side dish. Flavorful and high in healthy fat, it is a great complement to a meat or other high-protein main dish. If you like the flavors of zucchini and chili powder and miss...
Author: Heather Petersen
These delicious and savory scrambled eggs are easy to make.
Author: STEVEANDANGELA
Sour cream makes these eggs rich and creamy and the basil adds a little kick of flavor. Sometimes I use pepperjack cheese and a little garlic and onion (powdered or fresh) for extra flavor.
Author: Elisa Stamm
A nice change from regular scrambled eggs. These eggs come out creamy and soft. Perfect with a slice of tomato and turkey bacon for a delicious and fast low-carb breakfast.
Author: Kitchen Kitty
This is a great way to use up some Easter ham on the morning after. It's an easy-to-make omelet without all the fuss. Kids and adults both love it.
Author: KEN WILLIAMS